October is National Pizza Month
October is National Pizza Month There are an estimated 70,000 pizzerias in the United States! We love it so much that we craft each gourmet pizza by hand with the freshest ingredients. But Dolce’s is so much more than pizza. Our menu not only features Naples-style thin-crust pizzas, but also authentic pastas, antipasti, imported, cured … Read more
New Year, New Events
Happy New Year to everyone! The new Topaz menus are up and running. The beginning of the year is bringing new events to Topaz. First is Valentine’s at Topaz and Amber – both will have special menus on Tuesday, February 14th. Topaz will charge $65 plus tax and gratuity for a four course dinner, wine … Read more
New Years Update
The Topaz New Years Eve Menu is here! I’ve just finished creating a delicious menu to ring in 2012. Andrew has also created a wonderful New Years Eve Menu for Amber. We are both excited about New Years and look forward to these awesome dinners. Also, my next cooking class is going to be an … Read more
Upcoming Holidays
Stay tuned for dates and details about the upcoming holidays at Amber and Topaz! We are especially looking forward to ringing in the New Year. Please subscribe to this blog to receive updates and menus. My friend Chef Andrew Sikkelerus has a new special he wanted me to mention so be sure to head over … Read more
Thanksgiving
Thanksgiving is just around the corner. On Thursday, November 24th, let Andrew and I do your cooking. For a daytime Thanksgiving, come to Topaz for a Thanksgiving Buffet from noon to 6pm. For dinner, come to Amber for a Thanksgiving Dinner from 4 to 8pm. On December 7th, Topaz is hosting an awesome wine dinner … Read more
